Bringing home a plant from the supermarket is an easy way to brighten up your space, but often, these plants don’t last as long as expected. If you’re wondering how to make supermarket plants survive and thrive, here’s everything you need to know.
Why Supermarket Plants Struggle
Many plants sold at supermarkets begin their lives on the wrong foot. They’ve often been over-fertilized and forced into blooming or growth at the wrong time. Hyacinths, for example, are sometimes found in bloom in December, despite typically flowering in the spring. These plants typically have more flowers than roots, which can make them weaker and more vulnerable.
However, with the right care, you can bring them back to life. For instance, if your hyacinth starts to lose its flowers, continue watering it until the leaves fade, then store the bulb in a dry, dark place until fall. You’ll be able to replant it in your garden and enjoy blooms for years to come.
As for dwarf rose bushes, which often suffer after being brought home, the key is to cut off all flower buds and plant the bush in the garden as soon as possible to give it a better chance of survival.
How to Care for Aromatic Herbs
Aromatic herbs, while fragrant and beautiful, often come home from the supermarket in poor conditions. The first thing to do after purchasing them is to repot them into a larger space. These herbs are often grown in cramped conditions, which can limit their growth. Transplant your herbs into:
- A larger pot
- A planter with more space
- A herb-specific soil mix
When selecting a location, remember that while some herbs require full sun, others, like parsley, prefer partial shade. Most herbs, such as basil, thrive in sunny spots, so ensure your herbs receive adequate light to promote strong growth and aromatic flavors.
Watering and Fertilizing Supermarket Plants
Watering is key to the survival of your supermarket plants, including aromatic herbs. However, it’s essential to water appropriately—too much water can lead to root rot. Herbs like thyme and oregano need little water, while basil and lemon balm prefer a light humidity. Always water at the root level and ensure the soil is draining properly.
Regarding fertilizing, don’t overdo it early on. Supermarket plants, including herbs, may have already been grown in nutrient-rich soil. Wait about 6-8 weeks before adding fertilizer to your watering mix.
Final Thoughts
By following these simple steps, you can help your supermarket plants, especially aromatic herbs, thrive. Remember to provide proper repotting, watering, and sunlight, and soon you’ll have a flourishing garden or windowsill. Don’t give up on those supermarket plants—just a little TLC can go a long way! 🌿🌸
